With the inauguration of Expo, food, a topic that is gaining more and more space on any media, both refined and popular, knows its apotheosis. Although approaching nausea by dint of talking about it, one cannot dispense with devoting attention to some of the events, dedicated to its presentation and to its consumption. These events are being staged in locations throughout the city, starting from its story by means of a series of artistic pictures staged at the Triennale by Germano Celant , which has occupied all the spaces with the mammoth exhibition Arts & Foods.
Avant-garde artists have designed flowered plates, whilst designers have created fancy containers for leftovers that should not be thrown away, but taken home. Fashion brands have organized markets of fruits and vegetables in their showrooms, fashion shows take place in the popular trattorias and modern kitchens of royal villas have been designed by famous architects.
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