Llama Restaurant: il lato caliente di Copenhagen
4 December 2014
14 July 2016
Trends come and go. The same could be said for interior design. Clean lines, light colours and general minimalism have dominated the scene, but as of recent, we have seen a return to “old fashioned” design. Decoration and textural finishes mix with shapes and forms of yesteryear that are updated, if not current. Located in a Haussmann building from 1854, it was fully restored by Philippe Mendoni. It looks out onto a wide cobblestone street, leading to a small square where tables are set up.
The ground floor is an open space hosting a cocktail bar, reception area, and bistrot. The hotel’s 18 rooms are spread over six floors, and each room is more a pied-a-terre, a private apartment offering the comforts of home. Each has a bar cart, with a shaker, spirits, and an instruction booklet to make cocktails. Velvet, richly-decorated tapestries, refined furnishings and an almost obsessive attention to
WHERE: 90 Rue René Boulanger, 75010 Paris, Francia
Trends come and go. The same could be said for interior design. Clean lines, light colours and general minimalism have dominated the scene, but as of recent, we have seen a return to “old fashioned” design. Decoration and textural finishes mix with shapes and forms of yesteryear that are updated, if not current. Located in a Haussmann building from 1854, it was fully restored by Philippe Mendoni. It looks out onto a wide cobblestone street, leading to a small square where tables are set up. The ground floor is an open space hosting a cocktail bar, reception area, and bistrot. The hotel’s 18 rooms are spread over six floors, and each room is more a pied-a-terre, a private apartment offering the comforts of home. Each has a bar cart, with a shaker, spirits, and an instruction booklet to make cocktails. Velvet, richly-decorated tapestries, refined furnishings and an almost obsessive attention to detail make the Hôtel Providence a favourite amongst visitors to the French capital.
The Moodboarders is a glance into the design world, which, in all of its facets, captures the extraordinary even within the routine. It is a measure of the times. It is an antenna sensitive enough to pick-up on budding trends, emerging talents and neglected aesthetics. Instead of essays, we use brief tales to tune into the rhythm of our world. We travelled for a year without stopping, and seeing as the memory of this journey has not faded, we have chosen to edit a printed copy. We eliminated anything episodic, ephemeral or fading, maintaining a variety of articles that flow, without losing the element of surprise, the events caught taking place, and the creations having just bloomed.